South KoreaThe biggest attraction of cereal is its crispy texture and harmony when eaten with milk. Here's a choco-ring cereal that has both of those charms. When you eat it with milk, you can feel the crispy texture at first, and little by little it becomes moist and you can enjoy it with the taste melted in milk. Serve with ice cream, yogurt, or soy milk. Opened cereal can easily become soggy, so store it in an airtight container in a cool place.
Ingredients: 30g 120kcal
Net weight: 570g
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