South KoreaIt is a naturalist Matcha Wafer that is loved for its non-irritating taste. Organic brown sugar and matcha powder from Hadong were added to domestic pesticide-free wheat flour to create light and soft matcha wafers. The crispy texture of the cookies is stacked in 4 layers, and thick matcha cream is added thinly between them, creating a harmonious taste in the mouth. If you are looking for a snack that is more special than ordinary wafers and safe to eat than regular snacks, try natural matcha green tea wafers today.
Ingredients: 100g 517kcal
Net weight: 150g
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