South KoreaIt is a snack made from Korean wheat and Korean bean tofu with a crispy texture and a strong savory taste. It is a healthy snack made with domestic black sesame and sesame seeds, domestic antibiotic-free eggs, and pesticide-free domestic tofu. Crispy, savory, and sweet form a triple beat, so it's good to eat when you're hungry or your mouth is bored.
Ingredients: 350 kcal
Net weight: 60g
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